Reviews Add Rating & Review 11 Ratings 5 star values: 3 4 star values: 3 3 star values: 4 2 star values: 0 1 star values: 1
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Gallery Carrots with Thyme Recipe Summary Servings: 4
Ingredients Ingredient Checklist 1 1/2 pounds carrots, cut into 1/2-inch slices 1 tablespoon butter 4 sprigs thyme 1/2 cup water Coarse salt and ground pepper
Gallery Carrots with Thyme
Recipe Summary Servings: 4
Gallery
Carrots with Thyme
Carrots with Thyme
Carrots with Thyme
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 1 1/2 pounds carrots, cut into 1/2-inch slices 1 tablespoon butter 4 sprigs thyme 1/2 cup water Coarse salt and ground pepper
Directions
In a large skillet, combine carrots, butter, thyme, water; season with coarse salt and ground pepper. Bring to a boil over high and cook, stirring occasionally, until liquid is absorbed and carrots are tender, 7 to 9 minutes.
Reviews
Add Rating & Review 11 Ratings 5 star values: 3 4 star values: 3 3 star values: 4 2 star values: 0 1 star values: 1
Reviews
Add Rating & Review 11 Ratings 5 star values: 3 4 star values: 3 3 star values: 4 2 star values: 0 1 star values: 1
Add Rating & Review
11 Ratings 5 star values: 3 4 star values: 3 3 star values: 4 2 star values: 0 1 star values: 1
11 Ratings 5 star values: 3 4 star values: 3 3 star values: 4 2 star values: 0 1 star values: 1
11 Ratings 5 star values: 3 4 star values: 3 3 star values: 4 2 star values: 0 1 star values: 1
5 star values: 3 4 star values: 3 3 star values: 4 2 star values: 0 1 star values: 1
All Reviews for Carrots with Thyme
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Carrots with Thyme
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
