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Gallery Caesar Salad with Heart Croutons Credit: Luca Trovato Recipe Summary Servings: 6

Ingredients Ingredient Checklist 1 large egg yolk, room temperature 1 teaspoon Dijon mustard 1 large clove garlic, chopped 4 anchovy fillets 5 tablespoons freshly squeezed lemon juice (about 2 lemons) 1 teaspoon salt, plus more for sprinkling on croutons 1/4 teaspoon freshly ground pepper, plus more for sprinkling on croutons 1 cup mild olive oil, plus more for brushing croutons 1 cup freshly grated Parmesan cheese 1 loaf (about 10 ounces) fine-grained white bread, sliced 1/2 inch thick 2 heads Romaine lettuce, washed and dried

Gallery Caesar Salad with Heart Croutons Credit: Luca Trovato

Recipe Summary Servings: 6

Caesar Salad with Heart Croutons      Credit: Luca Trovato

Caesar Salad with Heart Croutons

Credit: Luca Trovato

Caesar Salad with Heart Croutons

Recipe Summary Servings: 6

Recipe Summary

Servings: 6

Servings: 6

6

Ingredients

Ingredients

  • 1 large egg yolk, room temperature 1 teaspoon Dijon mustard 1 large clove garlic, chopped 4 anchovy fillets 5 tablespoons freshly squeezed lemon juice (about 2 lemons) 1 teaspoon salt, plus more for sprinkling on croutons 1/4 teaspoon freshly ground pepper, plus more for sprinkling on croutons 1 cup mild olive oil, plus more for brushing croutons 1 cup freshly grated Parmesan cheese 1 loaf (about 10 ounces) fine-grained white bread, sliced 1/2 inch thick 2 heads Romaine lettuce, washed and dried

Directions

For the dressing: Place egg yolk, mustard, garlic, anchovies, lemon juice, salt, and pepper in the bowl of a food processor; process until smooth. With processor running, slowly add the olive oil until mixture is smooth and thick. Add 1/4 cup Parmesan; pulse to combine;set aside.

Heat oven to 350 degrees. Make the croutons: Using a 2-inch cookie cutter, cut out heart shapes from the bread slices. Brush each heart with olive oil, and sprinkle with salt and pepper. Place on a baking sheet, and bake until golden brown, 15 to 20 minutes. Remove from oven, and set aside.

Cut lettuce crosswise in 1-inch slices. Place in a salad bowl. Add enough dressing to moisten; toss to combine. Add remaining 3/4 cup Parmesan and reserved croutons; toss again. Serve.

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All Reviews for Caesar Salad with Heart Croutons

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Caesar Salad with Heart Croutons

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest