Reviews (2)
Add Rating & Review
39 Ratings
5 star values:
8
4 star values:
4
3 star values:
15
2 star values:
8
1 star values:
4
Martha Stewart Member
Rating: 5 stars
04/18/2019
It turns out perfect if you whisk, 2 or 3 times during the freezing and final frozen stages.
Martha Stewart Member
Rating: Unrated
05/25/2008
fabulous and so full of flavor. i added a scant tablespoon of pulverized lavendar blossoms before i put it in the ice cream maker and it was incredibly lovely. i will make this again and again, experimenting with other flavorings. guests were licking bowls. no kidding.
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Gallery
Read the full recipe after the video.
Recipe Summary
Yield: Makes about 6 cups
buttermilk-ice-cream-168-vert-d113085.jpg
Ingredients
Ingredient Checklist
1 cup sugar
1 cup water
2 cups buttermilk
Juice of 1 lemon
1 tablespoon corn syrup
1 pinch of salt
Grated zest of 1/4 lemon (about 1/2 teaspoon)
Gallery
Read the full recipe after the video.
Recipe Summary
Yield: Makes about 6 cups
buttermilk-ice-cream-168-vert-d113085.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary
Yield: Makes about 6 cups
Recipe Summary
Yield: Makes about 6 cups
Yield: Makes about 6 cups
Makes about 6 cups
buttermilk-ice-cream-168-vert-d113085.jpg
buttermilk-ice-cream-168-vert-d113085.jpg
Ingredients
Ingredients
- 1 cup sugar
- 1 cup water
- 2 cups buttermilk
- Juice of 1 lemon
- 1 tablespoon corn syrup
- 1 pinch of salt
- Grated zest of 1/4 lemon (about 1/2 teaspoon)
Directions
In a small saucepan, bring sugar and water to a boil; remove from heat. Refrigerate for at least 1 hour or until chilled.
In a large bowl, whisk together buttermilk, lemon juice, corn syrup, and salt. Slowly add chilled syrup; whisk to combine. Stir in lemon zest. Freeze in an ice-cream maker, following manufacturer’s instructions.
Reviews (2)
Add Rating & Review
39 Ratings
5 star values:
8
4 star values:
4
3 star values:
15
2 star values:
8
1 star values:
4
Martha Stewart Member
Rating: 5 stars
04/18/2019
It turns out perfect if you whisk, 2 or 3 times during the freezing and final frozen stages.
Martha Stewart Member
Rating: Unrated
05/25/2008
fabulous and so full of flavor. i added a scant tablespoon of pulverized lavendar blossoms before i put it in the ice cream maker and it was incredibly lovely. i will make this again and again, experimenting with other flavorings. guests were licking bowls. no kidding.
Reviews (2)
Add Rating & Review
39 Ratings
5 star values:
8
4 star values:
4
3 star values:
15
2 star values:
8
1 star values:
4
Add Rating & Review
39 Ratings
5 star values:
8
4 star values:
4
3 star values:
15
2 star values:
8
1 star values:
4
39 Ratings
5 star values:
8
4 star values:
4
3 star values:
15
2 star values:
8
1 star values:
4
39 Ratings
5 star values:
8
4 star values:
4
3 star values:
15
2 star values:
8
1 star values:
4
- 5 star values:
- 8
- 4 star values:
- 4
- 3 star values:
- 15
- 2 star values:
- 8
- 1 star values:
- 4
Martha Stewart Member
Rating: 5 stars
04/18/2019
It turns out perfect if you whisk, 2 or 3 times during the freezing and final frozen stages.
Martha Stewart Member
Rating: Unrated
05/25/2008
fabulous and so full of flavor. i added a scant tablespoon of pulverized lavendar blossoms before i put it in the ice cream maker and it was incredibly lovely. i will make this again and again, experimenting with other flavorings. guests were licking bowls. no kidding.
Martha Stewart Member
Rating: 5 stars
04/18/2019
It turns out perfect if you whisk, 2 or 3 times during the freezing and final frozen stages.
Rating: 5 stars
Rating: Unrated
05/25/2008
fabulous and so full of flavor. i added a scant tablespoon of pulverized lavendar blossoms before i put it in the ice cream maker and it was incredibly lovely. i will make this again and again, experimenting with other flavorings. guests were licking bowls. no kidding.
Rating: Unrated
All Reviews for Buttermilk Ice Cream
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Buttermilk Ice Cream
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest