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Gallery Butter Lettuce Salad with Poached Salmon and Herbs Recipe Summary prep: 20 mins total: 20 mins Servings: 4

Ingredients Ingredient Checklist 4 skinless salmon fillets, (6 ounces each) Zest of 1 lemon, peeled into strips with a vegetable peeler, plus 2 tablespoons lemon juice Coarse salt and ground pepper 1/2 cup light mayonnaise 1 small garlic clove 1/2 cup fresh tarragon leaves 1/2 cup fresh parsley 1 1/2 pounds butter lettuce, torn into bite-size pieces 1 pint cherry or grape tomatoes, halved

Gallery Butter Lettuce Salad with Poached Salmon and Herbs

Recipe Summary prep: 20 mins total: 20 mins Servings: 4

Butter Lettuce Salad with Poached Salmon and Herbs     

Butter Lettuce Salad with Poached Salmon and Herbs

Butter Lettuce Salad with Poached Salmon and Herbs

Recipe Summary prep: 20 mins total: 20 mins Servings: 4

Recipe Summary

prep: 20 mins total: 20 mins

Servings: 4

prep: 20 mins

total: 20 mins

prep:

20 mins

total:

Servings: 4

4

Ingredients

Ingredients

  • 4 skinless salmon fillets, (6 ounces each) Zest of 1 lemon, peeled into strips with a vegetable peeler, plus 2 tablespoons lemon juice Coarse salt and ground pepper 1/2 cup light mayonnaise 1 small garlic clove 1/2 cup fresh tarragon leaves 1/2 cup fresh parsley 1 1/2 pounds butter lettuce, torn into bite-size pieces 1 pint cherry or grape tomatoes, halved

Directions

Place salmon in a medium skillet; cover with cold water. Add lemon zest; season with salt and pepper. Bring to a boil over high. Cover, remove skillet from heat, and let stand until salmon is opaque throughout, about 15 minutes.

Meanwhile, in a blender, combine mayonnaise, lemon juice, garlic, 1/4 cup tarragon, 1/4 cup parsley, and 2 tablespoons water. Season with salt and pepper. Blend until smooth; set dressing aside.

In a large bowl, toss lettuce with tomatoes and remaining herbs. Divide salad among 4 plates; top with poached salmon, and drizzle with dressing.

Reviews (4)

 Add Rating & Review     

Reviews (4)

Add Rating & Review    

Add Rating & Review

  Martha Stewart Member     Rating: Unrated       07/09/2009   This is a terrific recipe. Easy to make just 1-2 servings, also. I will make this often.  

  Martha Stewart Member     Rating: Unrated       04/06/2009   I loved this recipe. It is fairly easy and so healthy and delicious!  

  Martha Stewart Member     Rating: Unrated       04/12/2008   i made this last night...i'm 16 and i'm trying out cooking...i couldent find tarragon leaves near my area so i used basil thx melodie...it was so nice will make it again...great recipe 5 star...=]  

  Martha Stewart Member     Rating: Unrated       04/04/2008   This was extraordinary. I didn't have enough parsley and tarragon so I added basil and savory to the mix. It will probably become a weekly dinner.  

 Martha Stewart Member  

Rating: Unrated 07/09/2009

This is a terrific recipe. Easy to make just 1-2 servings, also. I will make this often.

Rating: Unrated

Rating: Unrated 04/06/2009

I loved this recipe. It is fairly easy and so healthy and delicious!

Rating: Unrated 04/12/2008

i made this last night…i’m 16 and i’m trying out cooking…i couldent find tarragon leaves near my area so i used basil thx melodie…it was so nice will make it again…great recipe 5 star…=]

Rating: Unrated 04/04/2008

This was extraordinary. I didn’t have enough parsley and tarragon so I added basil and savory to the mix. It will probably become a weekly dinner.

All Reviews for Butter Lettuce Salad with Poached Salmon and Herbs

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Butter Lettuce Salad with Poached Salmon and Herbs

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest