Reviews Add Rating & Review
Back to Butter Beans with Mint All Reviews for Butter Beans with Mint - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Butter Beans with Mint Recipe Summary prep: 10 mins total: 30 mins Servings: 4
Ingredients Ingredient Checklist 1 can (15 ounces) butter beans, rinsed and drained (2 cups) 1/4 small red onion, thinly sliced (1/4 cup) 3 tablespoons extra-virgin olive oil 2 tablespoons fresh mint, leaves torn if large 1 tablespoon minced red Fresno chile or jalapeno chile 1/2 teaspoon finely grated lemon zest 1/2 teaspoon fresh lemon juice Coarse salt and freshly ground pepper 4 ounces thinly sliced prosciutto
Gallery Butter Beans with Mint
Recipe Summary prep: 10 mins total: 30 mins Servings: 4
Gallery
Butter Beans with Mint
Butter Beans with Mint
Butter Beans with Mint
Recipe Summary prep: 10 mins total: 30 mins Servings: 4
Recipe Summary
prep: 10 mins total: 30 mins
Servings: 4
prep: 10 mins
total: 30 mins
prep:
10 mins
total:
30 mins
Servings: 4
4
Ingredients
Ingredients
- 1 can (15 ounces) butter beans, rinsed and drained (2 cups) 1/4 small red onion, thinly sliced (1/4 cup) 3 tablespoons extra-virgin olive oil 2 tablespoons fresh mint, leaves torn if large 1 tablespoon minced red Fresno chile or jalapeno chile 1/2 teaspoon finely grated lemon zest 1/2 teaspoon fresh lemon juice Coarse salt and freshly ground pepper 4 ounces thinly sliced prosciutto
Directions
Toss together beans, onion, oil, mint, chile, and lemon zestand juice. Season with salt and pepper. Let stand for 20 minutes.Divide prosciutto among plates, and spoon bean mixtureon top.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Butter Beans with Mint
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Butter Beans with Mint
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
