Back to Brown-Sugar BBQ Chicken Drumettes All Reviews for Brown-Sugar BBQ Chicken Drumettes - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Brown-Sugar BBQ Chicken Drumettes Recipe Summary prep: 10 mins total: 45 mins Servings: 8
Ingredients Ingredient Checklist 2 cups ketchup 1 cup packed light-brown sugar 2 tablespoons Worcestershire sauce 2 tablespoons cider vinegar Coarse salt and ground pepper 6 pounds chicken drumettes, patted dry
Cook’s Notes Make a big batch of this scrumptious stir-together barbecue sauce, refrigerate up to 2 weeks, and have an easy chicken dinner. Chicken drumettes are actually part of the chicken wing – just the right size for kids to nibble on.
Gallery Brown-Sugar BBQ Chicken Drumettes
Recipe Summary prep: 10 mins total: 45 mins Servings: 8
Gallery
Brown-Sugar BBQ Chicken Drumettes
Brown-Sugar BBQ Chicken Drumettes
Brown-Sugar BBQ Chicken Drumettes
Recipe Summary prep: 10 mins total: 45 mins Servings: 8
Recipe Summary
prep: 10 mins total: 45 mins
Servings: 8
prep: 10 mins
total: 45 mins
prep:
10 mins
total:
45 mins
Servings: 8
8
Ingredients
Ingredients
- 2 cups ketchup 1 cup packed light-brown sugar 2 tablespoons Worcestershire sauce 2 tablespoons cider vinegar Coarse salt and ground pepper 6 pounds chicken drumettes, patted dry
Directions
In a medium bowl, whisk together ketchup, sugar, Worcestershire, and vinegar; season with salt and pepper. Set aside 1 cup sauce for tossing raw chicken; use rest for baked chicken.
Preheat oven to 450 degrees, with racks in upper and lower thirds; line 2 rimmed baking sheets with aluminum foil.
Divide drumettes between baking sheets, and toss with reserved 1 cup sauce.
Bake chicken until opaque throughout, 30 to 35 minutes, rotating sheets and tossing chicken halfway through. Toss baked drumettes with 1/2 cup sauce, and serve with remaining sauce on the side.
Cook’s Notes Make a big batch of this scrumptious stir-together barbecue sauce, refrigerate up to 2 weeks, and have an easy chicken dinner. Chicken drumettes are actually part of the chicken wing – just the right size for kids to nibble on.
Cook’s Notes
Make a big batch of this scrumptious stir-together barbecue sauce, refrigerate up to 2 weeks, and have an easy chicken dinner. Chicken drumettes are actually part of the chicken wing – just the right size for kids to nibble on.
Reviews (24)
Add Rating & Review 526 Ratings 5 star values: 92 4 star values: 157 3 star values: 163 2 star values: 74 1 star values: 40
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Reviews (24)
Add Rating & Review 526 Ratings 5 star values: 92 4 star values: 157 3 star values: 163 2 star values: 74 1 star values: 40
Add Rating & Review
526 Ratings 5 star values: 92 4 star values: 157 3 star values: 163 2 star values: 74 1 star values: 40
526 Ratings 5 star values: 92 4 star values: 157 3 star values: 163 2 star values: 74 1 star values: 40
526 Ratings 5 star values: 92 4 star values: 157 3 star values: 163 2 star values: 74 1 star values: 40
5 star values: 92 4 star values: 157 3 star values: 163 2 star values: 74 1 star values: 40
Martha Stewart Member Rating: 5 stars 12/15/2018 Crazy easy to make....very tasty. I did add 2 tbls od sriracha ....kids gobbled tgem up Martha Stewart Member Rating: Unrated 01/08/2014 This is a great recipe also. I cut all of her recipes in half due to a smaller family and it still feeds plenty. I'm making the Ham-and-Potato Bake tomorrow. I know love Martha Stewart! Martha Stewart Member Rating: Unrated 01/08/2014 I hate that I can't edit my typos. lol. Martha Stewart Member Rating: Unrated 09/12/2012 Correction: I made 1/3 of the sauce recipe, NOT 1/4. Martha Stewart Member Rating: Unrated 09/12/2012 Great recipe! I made a 1/4 of the sauce and it worked for 2lbs of drums and thighs. Cooked it on a Sil-Pad in a rimmed baking sheet. I didn't have worcestershire sauce, so I used A1 sauce and some Braggs Aminos. Worked great. Absolutely will make again. Martha Stewart Member Rating: Unrated 01/30/2012 Does anyone know if these would work in the crock pot? Martha Stewart Member Rating: Unrated 11/06/2011 Very displeased with outcome. Too Ketchup-y, skin was slimy, wings were greasy. Broiler helped, but I will throw this recipe away. Martha Stewart Member Rating: Unrated 10/01/2011 Where is the print button? Where is the copy/paste? Martha Stewart Member Rating: Unrated 08/24/2011 I substituted hot sauce for half the ketchup and the vinegar, and it was delicious with a kick! Martha Stewart Member Rating: Unrated 03/10/2011 This recipe is awesome, my family loved it, the taste, texture everything perfectly incredible sauce. Martha Stewart Member Rating: Unrated 03/05/2011 These were great! Even for someone like myself who doesn't usually like barbecue sauce, I also added cayenne to make it spicy which was an excellent addition so that they weren't too sweet Martha Stewart Member Rating: Unrated 02/06/2011 I didn't have drumettes on hand so I just used chicken legs and cooked for a bit longer. These were really good and a real hit with my husband and kids. Very easy to make as well. Excellent. Martha Stewart Member Rating: Unrated 11/18/2010 I prefer this Vegan recipe, my husband isn't even Vegetarian and even he loves it! http://www.fourgreensteps.com/community/recipes/52/488 Martha Stewart Member Rating: Unrated 05/01/2010 These were so easy, I've mad them twice now! Next time will use some cayenne. Martha Stewart Member Rating: Unrated 04/15/2010 I loved this recipe! So quick and easy to make. I added a bit of cayenne to the sauce for a delicious spicy kick to go along with the sweetness! Martha Stewart Member Rating: Unrated 03/03/2010 I don't know why my last comment appeared incomplete... My family and I loved this recipe. The sauce is great! Martha Stewart Member Rating: Unrated 03/03/2010 My family Martha Stewart Member Rating: Unrated 03/03/2010 This recipe is amazing. It is very easy and it taste super yummy. I made it with 6 drum sticks instead of drumettes. It still turned out just as good. I prefer sweet sauces so I added 2 tablespoons of honey to the mixture and it was oh so nice. I recommend this to everyone. Martha Stewart Member Rating: Unrated 09/16/2008 chicken Martha Stewart Member Rating: Unrated 08/06/2008 Sweet, but good. Martha Stewart Member Rating: Unrated 07/04/2008 These brown-sugar bbq drumettes were so easy to make! I added 1/2 a teaspoon of cayenne pepper (just for a little zing). I made yukon gold mashed potatoes and sweet corn on the side. My family said it was the best meal they had that week. Make this! You won't regret it.Martha Stewart Member
Rating: 5 stars 12/15/2018
Crazy easy to make….very tasty. I did add 2 tbls od sriracha ….kids gobbled tgem up
Rating: 5 stars
Rating: Unrated 01/08/2014
This is a great recipe also. I cut all of her recipes in half due to a smaller family and it still feeds plenty. I’m making the Ham-and-Potato Bake tomorrow. I know love Martha Stewart!
Rating: Unrated
I hate that I can’t edit my typos. lol.
Rating: Unrated 09/12/2012
Correction: I made 1/3 of the sauce recipe, NOT 1/4.
Great recipe! I made a 1/4 of the sauce and it worked for 2lbs of drums and thighs. Cooked it on a Sil-Pad in a rimmed baking sheet. I didn’t have worcestershire sauce, so I used A1 sauce and some Braggs Aminos. Worked great. Absolutely will make again.
Rating: Unrated 01/30/2012
Does anyone know if these would work in the crock pot?
Rating: Unrated 11/06/2011
Very displeased with outcome. Too Ketchup-y, skin was slimy, wings were greasy. Broiler helped, but I will throw this recipe away.
Rating: Unrated 10/01/2011
Where is the print button? Where is the copy/paste?
Rating: Unrated 08/24/2011
I substituted hot sauce for half the ketchup and the vinegar, and it was delicious with a kick!
Rating: Unrated 03/10/2011
This recipe is awesome, my family loved it, the taste, texture everything perfectly incredible sauce.
Rating: Unrated 03/05/2011
These were great! Even for someone like myself who doesn’t usually like barbecue sauce, I also added cayenne to make it spicy which was an excellent addition so that they weren’t too sweet
Rating: Unrated 02/06/2011
I didn’t have drumettes on hand so I just used chicken legs and cooked for a bit longer. These were really good and a real hit with my husband and kids. Very easy to make as well. Excellent.
Rating: Unrated 11/18/2010
I prefer this Vegan recipe, my husband isn’t even Vegetarian and even he loves it! http://www.fourgreensteps.com/community/recipes/52/488
Rating: Unrated 05/01/2010
These were so easy, I’ve mad them twice now! Next time will use some cayenne.
Rating: Unrated 04/15/2010
I loved this recipe! So quick and easy to make. I added a bit of cayenne to the sauce for a delicious spicy kick to go along with the sweetness!
Rating: Unrated 03/03/2010
I don’t know why my last comment appeared incomplete… My family and I loved this recipe. The sauce is great!
My family
This recipe is amazing. It is very easy and it taste super yummy. I made it with 6 drum sticks instead of drumettes. It still turned out just as good. I prefer sweet sauces so I added 2 tablespoons of honey to the mixture and it was oh so nice. I recommend this to everyone.
Rating: Unrated 09/16/2008
chicken
Rating: Unrated 08/06/2008
Sweet, but good.
Rating: Unrated 07/04/2008
These brown-sugar bbq drumettes were so easy to make! I added 1/2 a teaspoon of cayenne pepper (just for a little zing). I made yukon gold mashed potatoes and sweet corn on the side. My family said it was the best meal they had that week. Make this! You won’t regret it.
All Reviews for Brown-Sugar BBQ Chicken Drumettes
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Brown-Sugar BBQ Chicken Drumettes
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
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Most Helpful Most Positive Least Positive Newest
