Reviews (2)
Add Rating & Review
105 Ratings
5 star values:
39
4 star values:
31
3 star values:
20
2 star values:
11
1 star values:
4
Martha Stewart Member
Rating: Unrated
09/26/2011
HOLY COW. This icing tastes like homemade caramel. Amazing. Definitely double it. Triple it, even.
Martha Stewart Member
Rating: Unrated
12/11/2010
Yum. This is crazy good icing, but it doesn't make a lot, so you might want to double it.
Back to Brown Butter Icing
All Reviews for Brown Butter Icing
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Gallery
Brown Butter Icing
Recipe Summary
Yield: Frosts 1 nine-inch cake
Ingredients
Ingredient Checklist
4 tablespoons unsalted butter
1 cup sifted confectioners’ sugar
1 teaspoon pure vanilla extract
1 to 2 tablespoons milk
Cook's Notes
The consistency should be thin enough to spread but not runny.
Gallery
Brown Butter Icing
Recipe Summary
Yield: Frosts 1 nine-inch cake
Gallery
Brown Butter Icing
Brown Butter Icing
Brown Butter Icing
Recipe Summary
Yield: Frosts 1 nine-inch cake
Recipe Summary
Yield: Frosts 1 nine-inch cake
Yield: Frosts 1 nine-inch cake
Frosts 1 nine-inch cake
Ingredients
Ingredients
- 4 tablespoons unsalted butter
- 1 cup sifted confectioners’ sugar
- 1 teaspoon pure vanilla extract
- 1 to 2 tablespoons milk
Directions
In a small saucepan, melt butter over medium-high heat until nut-brown in color, about 10 minutes. Remove pan from heat, and pour butter into a bowl, leaving any burned sediment behind.
Add sugar, vanilla, and 1 tablespoon milk; stir until smooth. If the icing is too thick, add the remaining tablespoon milk, a little at a time, until consistency is spreadable. Let cool 5 minutes. Use immediately.
Cook's Notes
The consistency should be thin enough to spread but not runny.
Cook’s Notes
The consistency should be thin enough to spread but not runny.
Reviews (2)
Add Rating & Review
105 Ratings
5 star values:
39
4 star values:
31
3 star values:
20
2 star values:
11
1 star values:
4
Martha Stewart Member
Rating: Unrated
09/26/2011
HOLY COW. This icing tastes like homemade caramel. Amazing. Definitely double it. Triple it, even.
Martha Stewart Member
Rating: Unrated
12/11/2010
Yum. This is crazy good icing, but it doesn't make a lot, so you might want to double it.
Reviews (2)
Add Rating & Review
105 Ratings
5 star values:
39
4 star values:
31
3 star values:
20
2 star values:
11
1 star values:
4
Add Rating & Review
105 Ratings
5 star values:
39
4 star values:
31
3 star values:
20
2 star values:
11
1 star values:
4
105 Ratings
5 star values:
39
4 star values:
31
3 star values:
20
2 star values:
11
1 star values:
4
105 Ratings
5 star values:
39
4 star values:
31
3 star values:
20
2 star values:
11
1 star values:
4
- 5 star values:
- 39
- 4 star values:
- 31
- 3 star values:
- 20
- 2 star values:
- 11
- 1 star values:
- 4
Martha Stewart Member
Rating: Unrated
09/26/2011
HOLY COW. This icing tastes like homemade caramel. Amazing. Definitely double it. Triple it, even.
Martha Stewart Member
Rating: Unrated
12/11/2010
Yum. This is crazy good icing, but it doesn't make a lot, so you might want to double it.
Martha Stewart Member
Rating: Unrated
09/26/2011
HOLY COW. This icing tastes like homemade caramel. Amazing. Definitely double it. Triple it, even.
Rating: Unrated
Rating: Unrated
12/11/2010
Yum. This is crazy good icing, but it doesn't make a lot, so you might want to double it.
All Reviews for Brown Butter Icing
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Brown Butter Icing
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest