Reviews Add Rating & Review 44 Ratings 5 star values: 9 4 star values: 18 3 star values: 10 2 star values: 5 1 star values: 2
Back to Broiled Pork Tenderloin with Black-Eyed-Pea Salad All Reviews for Broiled Pork Tenderloin with Black-Eyed-Pea Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary Servings: 4 med105605_0610_tenderloin.jpg
Ingredients Ingredient Checklist 2 cans (15 ounces each) black-eyed peas (preferably no salt added), drained and rinsed 1 avocado, halved, pitted, peeled, and diced medium 2 scallions, thinly sliced 3 tablespoons chopped fresh parsley 1 to 2 tablespoons fresh lime juice Coarse salt and ground pepper 12 ounces pork tenderloin, excess fat and silver skin removed 1 teaspoon olive oil
Gallery Read the full recipe after the video.
Recipe Summary Servings: 4 med105605_0610_tenderloin.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
med105605_0610_tenderloin.jpg
med105605_0610_tenderloin.jpg
Ingredients
Ingredients
- 2 cans (15 ounces each) black-eyed peas (preferably no salt added), drained and rinsed 1 avocado, halved, pitted, peeled, and diced medium 2 scallions, thinly sliced 3 tablespoons chopped fresh parsley 1 to 2 tablespoons fresh lime juice Coarse salt and ground pepper 12 ounces pork tenderloin, excess fat and silver skin removed 1 teaspoon olive oil
Directions
Heat broiler, with rack in top position. In a medium bowl, combine black-eyed peas, avocado, scallions, parsley, and lime juice. Season with salt and pepper and mix well.
Rub pork with oil and season with salt and pepper. Place on a rimmed baking sheet lined with foil. Cook 10 to 12 minutes for medium, turning frequently (an instant-read thermometer should read 145 when inserted in center of pork). Let rest 10 minutes. Thinly slice pork and serve with salad and any cooking juices from sheet.
Reviews
Add Rating & Review 44 Ratings 5 star values: 9 4 star values: 18 3 star values: 10 2 star values: 5 1 star values: 2
Reviews
Add Rating & Review 44 Ratings 5 star values: 9 4 star values: 18 3 star values: 10 2 star values: 5 1 star values: 2
Add Rating & Review
44 Ratings 5 star values: 9 4 star values: 18 3 star values: 10 2 star values: 5 1 star values: 2
44 Ratings 5 star values: 9 4 star values: 18 3 star values: 10 2 star values: 5 1 star values: 2
44 Ratings 5 star values: 9 4 star values: 18 3 star values: 10 2 star values: 5 1 star values: 2
5 star values: 9 4 star values: 18 3 star values: 10 2 star values: 5 1 star values: 2
All Reviews for Broiled Pork Tenderloin with Black-Eyed-Pea Salad
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Broiled Pork Tenderloin with Black-Eyed-Pea Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
