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Gallery Braised Chicken with Orange and Scallions Recipe Summary prep: 15 mins total: 35 mins Servings: 4
Ingredients Ingredient Checklist 1 chicken (3 1/2 to 4 pounds), cut into 10 pieces, reserve wings for another use Coarse salt 1 tablespoon olive oil 2 bunches scallions, halved crosswise 3/4 cup halved, pitted green olives 6 strips orange zest, plus 1/2 cup fresh orange juice (from 1 orange)
Gallery Braised Chicken with Orange and Scallions
Recipe Summary prep: 15 mins total: 35 mins Servings: 4
Gallery
Braised Chicken with Orange and Scallions
Braised Chicken with Orange and Scallions
Braised Chicken with Orange and Scallions
Recipe Summary prep: 15 mins total: 35 mins Servings: 4
Recipe Summary
prep: 15 mins total: 35 mins
Servings: 4
prep: 15 mins
total: 35 mins
prep:
15 mins
total:
35 mins
Servings: 4
4
Ingredients
Ingredients
- 1 chicken (3 1/2 to 4 pounds), cut into 10 pieces, reserve wings for another use Coarse salt 1 tablespoon olive oil 2 bunches scallions, halved crosswise 3/4 cup halved, pitted green olives 6 strips orange zest, plus 1/2 cup fresh orange juice (from 1 orange)
Directions
Preheat oven to 450 degrees. Heat a large cast-iron skillet over medium-high until hot but not smoking, about 1 minute. Season chicken with salt. Swirl oil in skillet. Working in batches if needed, add chicken, skin side down, and brown on one side, about 5 minutes.
Turn chicken, skin side up, and add scallions, olives, and orange zest and juice to skillet. Transfer to oven and cook until chicken is cooked through, 15 to 20 minutes.
Reviews (5)
Add Rating & Review 59 Ratings 5 star values: 10 4 star values: 7 3 star values: 27 2 star values: 14 1 star values: 1
Reviews (5)
Add Rating & Review 59 Ratings 5 star values: 10 4 star values: 7 3 star values: 27 2 star values: 14 1 star values: 1
Add Rating & Review
59 Ratings 5 star values: 10 4 star values: 7 3 star values: 27 2 star values: 14 1 star values: 1
59 Ratings 5 star values: 10 4 star values: 7 3 star values: 27 2 star values: 14 1 star values: 1
59 Ratings 5 star values: 10 4 star values: 7 3 star values: 27 2 star values: 14 1 star values: 1
5 star values: 10 4 star values: 7 3 star values: 27 2 star values: 14 1 star values: 1
Martha Stewart Member Rating: 5 stars 06/18/2018 This is one of my FAVORITEST recipes from "Everyday Foods!" I've made it countless times for myself, for friends who've had surgery or are going thru a rough stretch, for company,for my parents. It ALWAYS receives rave reviews!!! Martha Stewart Member Rating: Unrated 07/03/2011 a- delicious, simple recipe Martha Stewart Member Rating: Unrated 02/13/2011 It turned out a little salty so I would either go easier on the salt or leave out the olives. Martha Stewart Member Rating: Unrated 11/25/2009 Very tasty, and easy to make. My guests loved it. Martha Stewart Member Rating: Unrated 07/12/2009 I tried this recipe yesterday for the first time and while I didn't have any scallions, it still turned out great.Martha Stewart Member
Rating: 5 stars 06/18/2018
This is one of my FAVORITEST recipes from “Everyday Foods!” I’ve made it countless times for myself, for friends who’ve had surgery or are going thru a rough stretch, for company,for my parents. It ALWAYS receives rave reviews!!!
Rating: 5 stars
Rating: Unrated 07/03/2011
a- delicious, simple recipe
Rating: Unrated
Rating: Unrated 02/13/2011
It turned out a little salty so I would either go easier on the salt or leave out the olives.
Rating: Unrated 11/25/2009
Very tasty, and easy to make. My guests loved it.
Rating: Unrated 07/12/2009
I tried this recipe yesterday for the first time and while I didn’t have any scallions, it still turned out great.
All Reviews for Braised Chicken with Orange and Scallions
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Braised Chicken with Orange and Scallions
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest