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Gallery Boiled New Potatoes Recipe Summary prep: 5 mins total: 20 mins Servings: 6
Ingredients Ingredient Checklist Coarse salt 1 1/2 pounds small red new potatoes, well scrubbed 2 tablespoons extra-virgin olive oil 3 tablespoons parsley, coarsely chopped
Gallery Boiled New Potatoes
Recipe Summary prep: 5 mins total: 20 mins Servings: 6
Gallery
Boiled New Potatoes
Boiled New Potatoes
Boiled New Potatoes
Recipe Summary prep: 5 mins total: 20 mins Servings: 6
Recipe Summary
prep: 5 mins total: 20 mins
Servings: 6
prep: 5 mins
total: 20 mins
prep:
5 mins
total:
20 mins
Servings: 6
6
Ingredients
Ingredients
- Coarse salt 1 1/2 pounds small red new potatoes, well scrubbed 2 tablespoons extra-virgin olive oil 3 tablespoons parsley, coarsely chopped
Directions
In a large pot of boiling salted water, cook potatoes until tender but not falling apart, 10 to 15 miuntes (timing will vary depending upon the size of potatoes; test with a fork to see if done). Drain in a colander, rinse under cold water, and shake to remove excess water.
Halve potatoes and transfer to a bowl along with oil; season with salt and toss with parsley.
Reviews
Add Rating & Review
Reviews
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All Reviews for Boiled New Potatoes
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Boiled New Potatoes
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest