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Gallery Boiled New Potatoes Recipe Summary prep: 5 mins total: 20 mins Servings: 6

Ingredients Ingredient Checklist Coarse salt 1 1/2 pounds small red new potatoes, well scrubbed 2 tablespoons extra-virgin olive oil 3 tablespoons parsley, coarsely chopped

Gallery Boiled New Potatoes

Recipe Summary prep: 5 mins total: 20 mins Servings: 6

Boiled New Potatoes     

Boiled New Potatoes

Boiled New Potatoes

Recipe Summary prep: 5 mins total: 20 mins Servings: 6

Recipe Summary

prep: 5 mins total: 20 mins

Servings: 6

prep: 5 mins

total: 20 mins

prep:

5 mins

total:

20 mins

Servings: 6

6

Ingredients

Ingredients

  • Coarse salt 1 1/2 pounds small red new potatoes, well scrubbed 2 tablespoons extra-virgin olive oil 3 tablespoons parsley, coarsely chopped

Directions

In a large pot of boiling salted water, cook potatoes until tender but not falling apart, 10 to 15 miuntes (timing will vary depending upon the size of potatoes; test with a fork to see if done). Drain in a colander, rinse under cold water, and shake to remove excess water.

Halve potatoes and transfer to a bowl along with oil; season with salt and toss with parsley.

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 Add Rating & Review     

Reviews

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All Reviews for Boiled New Potatoes

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Boiled New Potatoes

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest