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Blueberry Breakfast Shake
Credit:
Richard Gerhard Jung
Recipe Summary
Yield: Makes two 8-ounce servings
Ingredients
Ingredient Checklist
1/2 cup blueberries, picked over and rinsed
1/2 cup low-fat vanilla yogurt
1/2 cup skim milk
2 tablespoons honey
5 ice cubes
Gallery
Blueberry Breakfast Shake
Credit:
Richard Gerhard Jung
Recipe Summary
Yield: Makes two 8-ounce servings
Gallery
Blueberry Breakfast Shake
Credit:
Richard Gerhard Jung
Blueberry Breakfast Shake
Credit:
Richard Gerhard Jung
Blueberry Breakfast Shake
Recipe Summary
Yield: Makes two 8-ounce servings
Recipe Summary
Yield: Makes two 8-ounce servings
Yield: Makes two 8-ounce servings
Makes two 8-ounce servings
Ingredients
Ingredients
- 1/2 cup blueberries, picked over and rinsed
- 1/2 cup low-fat vanilla yogurt
- 1/2 cup skim milk
- 2 tablespoons honey
- 5 ice cubes
Directions
Place all ingredients in the jar of a blender, and process until smooth. Serve immediately in tall glasses.
Reviews
Add Rating & Review
Reviews
Add Rating & Review
Add Rating & Review
All Reviews for Blueberry Breakfast Shake
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Blueberry Breakfast Shake
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
