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Gallery Blue Cheese Salad Recipe Summary prep: 15 mins total: 15 mins Servings: 4
Ingredients Ingredient Checklist 3 tablespoons reduced-fat sour cream 2 teaspoons light mayonnaise 2 teaspoons water 2 teaspoons fresh lemon juice 3 dashes hot sauce Coarse salt 1/4 cup crumbled blue cheese 1 romaine lettuce, cored and chopped 4 medium carrots, quartered lengthwise and cut into 1-inch pieces 2 medium celery, quartered lengthwise and cut into 1-inch pieces
Gallery Blue Cheese Salad
Recipe Summary prep: 15 mins total: 15 mins Servings: 4
Gallery
Blue Cheese Salad
Blue Cheese Salad
Blue Cheese Salad
Recipe Summary prep: 15 mins total: 15 mins Servings: 4
Recipe Summary
prep: 15 mins total: 15 mins
Servings: 4
prep: 15 mins
total: 15 mins
prep:
15 mins
total:
Servings: 4
4
Ingredients
Ingredients
- 3 tablespoons reduced-fat sour cream 2 teaspoons light mayonnaise 2 teaspoons water 2 teaspoons fresh lemon juice 3 dashes hot sauce Coarse salt 1/4 cup crumbled blue cheese 1 romaine lettuce, cored and chopped 4 medium carrots, quartered lengthwise and cut into 1-inch pieces 2 medium celery, quartered lengthwise and cut into 1-inch pieces
Directions
In a large bowl, whisk together sour cream, mayonnaise, water, lemon juice, hot sauce, and 1/4 teaspoon salt. Fold in blue cheese.
Add romaine lettuce, carrots, and celery; toss to combine. Serve immediately.
Reviews (5)
Add Rating & Review 13 Ratings 5 star values: 2 4 star values: 2 3 star values: 5 2 star values: 4 1 star values: 0
Reviews (5)
Add Rating & Review 13 Ratings 5 star values: 2 4 star values: 2 3 star values: 5 2 star values: 4 1 star values: 0
Add Rating & Review
13 Ratings 5 star values: 2 4 star values: 2 3 star values: 5 2 star values: 4 1 star values: 0
13 Ratings 5 star values: 2 4 star values: 2 3 star values: 5 2 star values: 4 1 star values: 0
13 Ratings 5 star values: 2 4 star values: 2 3 star values: 5 2 star values: 4 1 star values: 0
5 star values: 2 4 star values: 2 3 star values: 5 2 star values: 4 1 star values: 0
Martha Stewart Member Rating: Unrated 06/24/2008 Great salad with the Buffalo Chicken Strips (and with many other meals, as well.) I can't say I know what the recipe developer intended, but I would guess 3 drops or 3 dashes of hot sauce (I used 3 dashes). The Blue Cheese Salad is intended to cool the palate from the spicy Buffalo Chicken Stips. You can always add more to suit your taste. Hope this helps. Martha Stewart Member Rating: Unrated 06/24/2008 What is the exact amount of hot sauce to be used? Is it teaspoon or tablespoon? Martha Stewart Member Rating: Unrated 02/02/2008 This salad reminds my of Rockville MD, when I lived there in 2003.Now back in Germany i loves blue cheese dressing on my salad and I almost forgot how good it was. Im the only person here in my family, who knows how to prep it.Thanx MS Martha Stewart Member Rating: Unrated 01/28/2008 Ron is constantly making the "blue cheese dressing" for salads, while I make the "red wine vinegarette with dill" both are really good! This recipe is slightly different than the one Ron makes, but I know as soon as he sees this, he will be off to the grocery to get the ingredients. Yeah! I know him. Martha Stewart Member Rating: Unrated 12/26/2007 This salad is perfect with the buffalo chicken strips, with or without the extra hot sauce. Bleu cheese has never been one of my husband's favorite foods, but he loved the dressing and romaine lettuce.Martha Stewart Member
Rating: Unrated 06/24/2008
Great salad with the Buffalo Chicken Strips (and with many other meals, as well.) I can’t say I know what the recipe developer intended, but I would guess 3 drops or 3 dashes of hot sauce (I used 3 dashes). The Blue Cheese Salad is intended to cool the palate from the spicy Buffalo Chicken Stips. You can always add more to suit your taste. Hope this helps.
Rating: Unrated
What is the exact amount of hot sauce to be used? Is it teaspoon or tablespoon?
Rating: Unrated 02/02/2008
This salad reminds my of Rockville MD, when I lived there in 2003.Now back in Germany i loves blue cheese dressing on my salad and I almost forgot how good it was. Im the only person here in my family, who knows how to prep it.Thanx MS
Rating: Unrated 01/28/2008
Ron is constantly making the “blue cheese dressing” for salads, while I make the “red wine vinegarette with dill” both are really good! This recipe is slightly different than the one Ron makes, but I know as soon as he sees this, he will be off to the grocery to get the ingredients. Yeah! I know him.
Rating: Unrated 12/26/2007
This salad is perfect with the buffalo chicken strips, with or without the extra hot sauce. Bleu cheese has never been one of my husband’s favorite foods, but he loved the dressing and romaine lettuce.
All Reviews for Blue Cheese Salad
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Blue Cheese Salad
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest