Reviews (1)        Add Rating & Review     48 Ratings   5 star values:        7    4 star values:        10    3 star values:        18    2 star values:        12    1 star values:        1                Martha Stewart Member     Rating: 5 stars       04/08/2015   I really enjoyed this, and added turmeric and cumin for a little more kick.     

Back to Black-Eyed Pea and Jalapeno Salad All Reviews for Black-Eyed Pea and Jalapeno Salad - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Gallery Black-Eyed Pea and Jalapeno Salad Recipe Summary prep: 5 mins total: 10 mins Servings: 4

Ingredients Ingredient Checklist 2 cans (15 ounces each) black-eyed peas, drained, rinsed, and excess water shaken out 2 fresh jalapeno chiles, seeds and ribs discarded, flesh cut into 1/4-inch dice 1 small red onion, cut into 1/4-inch dice 3/4 cup sprouts, such as sunflower or alfalfa 1/4 cup extra-virgin olive oil 2 tablespoons red-wine vinegar Coarse salt and freshly ground black pepper

Gallery Black-Eyed Pea and Jalapeno Salad

Recipe Summary prep: 5 mins total: 10 mins Servings: 4

Black-Eyed Pea and Jalapeno Salad     

Black-Eyed Pea and Jalapeno Salad

Black-Eyed Pea and Jalapeno Salad

Recipe Summary prep: 5 mins total: 10 mins Servings: 4

Recipe Summary

prep: 5 mins total: 10 mins

Servings: 4

prep: 5 mins

total: 10 mins

prep:

5 mins

total:

10 mins

Servings: 4

4

Ingredients

Ingredients

  • 2 cans (15 ounces each) black-eyed peas, drained, rinsed, and excess water shaken out 2 fresh jalapeno chiles, seeds and ribs discarded, flesh cut into 1/4-inch dice 1 small red onion, cut into 1/4-inch dice 3/4 cup sprouts, such as sunflower or alfalfa 1/4 cup extra-virgin olive oil 2 tablespoons red-wine vinegar Coarse salt and freshly ground black pepper

Directions

Put black-eyed peas, jalapenos, onion, and sprouts in a large bowl. Add oil and vinegar, and toss well. Season with salt and pepper.

Reviews (1)

 Add Rating & Review     48 Ratings   5 star values:        7    4 star values:        10    3 star values:        18    2 star values:        12    1 star values:        1        

   Martha Stewart Member     Rating: 5 stars       04/08/2015   I really enjoyed this, and added turmeric and cumin for a little more kick.   

Reviews (1)

Add Rating & Review     48 Ratings   5 star values:        7    4 star values:        10    3 star values:        18    2 star values:        12    1 star values:        1       

Add Rating & Review

48 Ratings 5 star values: 7 4 star values: 10 3 star values: 18 2 star values: 12 1 star values: 1

48 Ratings 5 star values: 7 4 star values: 10 3 star values: 18 2 star values: 12 1 star values: 1

48 Ratings 5 star values: 7 4 star values: 10 3 star values: 18 2 star values: 12 1 star values: 1

  • 5 star values: 7 4 star values: 10 3 star values: 18 2 star values: 12 1 star values: 1

    Martha Stewart Member     Rating: 5 stars       04/08/2015   I really enjoyed this, and added turmeric and cumin for a little more kick.  
    

    Martha Stewart Member

    Rating: 5 stars 04/08/2015

I really enjoyed this, and added turmeric and cumin for a little more kick.

Rating: 5 stars

All Reviews for Black-Eyed Pea and Jalapeno Salad

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Black-Eyed Pea and Jalapeno Salad

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest