Reviews Add Rating & Review 159 Ratings 5 star values: 20 4 star values: 32 3 star values: 57 2 star values: 37 1 star values: 13
Back to Bette’s Braised Red Cabbage with Apple All Reviews for Bette’s Braised Red Cabbage with Apple - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary Servings: 6 mld104241_1108_b_cabbage.jpg
Ingredients Ingredient Checklist 2 ounces (4 tablespoons) unsalted butter, cut into tablespoons 1 tablespoon sugar 1 teaspoon coarse salt 1/3 cup water 1/3 cup distilled white vinegar 1 small head red cabbage (2 pounds), cored and thinly shredded 1/4 cup red-currant jelly 3 tablespoons peeled, coarsely grated Granny Smith apple (about 1/2 apple)
Gallery Read the full recipe after the video.
Recipe Summary Servings: 6 mld104241_1108_b_cabbage.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary Servings: 6
Recipe Summary
Servings: 6
Servings: 6
6
mld104241_1108_b_cabbage.jpg
mld104241_1108_b_cabbage.jpg
Ingredients
Ingredients
- 2 ounces (4 tablespoons) unsalted butter, cut into tablespoons 1 tablespoon sugar 1 teaspoon coarse salt 1/3 cup water 1/3 cup distilled white vinegar 1 small head red cabbage (2 pounds), cored and thinly shredded 1/4 cup red-currant jelly 3 tablespoons peeled, coarsely grated Granny Smith apple (about 1/2 apple)
Directions
Preheat oven to 325 degrees. Combine butter, sugar, salt, water, and vinegar in a Dutch oven or an ovenproof pot over medium heat. Bring mixture to a boil, stirring until butter melts and sugar dissolves.
Add cabbage, and toss to combine. Cover and place in oven. Bake, stirring once halfway through, until cabbage is wilted and tender, 1 hour and 50 minutes.
Stir in jelly and apple, cover, and bake 10 minutes more. Let stand, covered, until ready to serve (or for up to 1 hour; rewarm gently over low heat).
Reviews
Add Rating & Review 159 Ratings 5 star values: 20 4 star values: 32 3 star values: 57 2 star values: 37 1 star values: 13
Reviews
Add Rating & Review 159 Ratings 5 star values: 20 4 star values: 32 3 star values: 57 2 star values: 37 1 star values: 13
Add Rating & Review
159 Ratings 5 star values: 20 4 star values: 32 3 star values: 57 2 star values: 37 1 star values: 13
159 Ratings 5 star values: 20 4 star values: 32 3 star values: 57 2 star values: 37 1 star values: 13
159 Ratings 5 star values: 20 4 star values: 32 3 star values: 57 2 star values: 37 1 star values: 13
5 star values: 20 4 star values: 32 3 star values: 57 2 star values: 37 1 star values: 13
All Reviews for Bette’s Braised Red Cabbage with Apple
of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Bette’s Braised Red Cabbage with Apple
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
