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Gallery Bats and Cobwebs Recipe Summary prep: 20 mins total: 45 mins Servings: 4

Ingredients Ingredient Checklist 1/2 pound bow-tie pasta 1 teaspoon olive oil 1 garlic clove, minced 1 can (28 ounces) whole peeled tomatoes, in puree 1/4 teaspoon dried oregano 1/8 teaspoon sugar Coarse salt 2 precooked chicken sausages (about 3 ounces each), cut crosswise into 1/4-inch-thick rounds 8 ounces mozzarella cheese, cut into small cubes (1 3/4 cups) 1/4 cup grated Parmesan cheese

Gallery Bats and Cobwebs

Recipe Summary prep: 20 mins total: 45 mins Servings: 4

Bats and Cobwebs

Bats and Cobwebs

Bats and Cobwebs

Recipe Summary prep: 20 mins total: 45 mins Servings: 4

Recipe Summary

prep: 20 mins total: 45 mins

Servings: 4

prep: 20 mins

total: 45 mins

prep:

20 mins

total:

45 mins

Servings: 4

4

Ingredients

Ingredients

  • 1/2 pound bow-tie pasta 1 teaspoon olive oil 1 garlic clove, minced 1 can (28 ounces) whole peeled tomatoes, in puree 1/4 teaspoon dried oregano 1/8 teaspoon sugar Coarse salt 2 precooked chicken sausages (about 3 ounces each), cut crosswise into 1/4-inch-thick rounds 8 ounces mozzarella cheese, cut into small cubes (1 3/4 cups) 1/4 cup grated Parmesan cheese

Directions

Preheat oven to 400 degrees. Cook pasta according to package instructions. Drain; set aside.

Meanwhile, in a large saucepan, heat oil over medium. Add garlic; cook until fragrant, about 1 minute. Add tomatoes, oregano, and sugar. Bring to a boil, reduce to a simmer; cook, stirring and breaking up tomatoes until slightly thickened, 5 to 8 minutes. Season with salt.

Add pasta, sausage, and half the mozzarella; toss to combine. Transfer to a 2-quart baking dish. Top with remaining mozzarella and Parmesan. Bake until bubbly and top is lightly browned, 10 to 15 minutes. Serve with Romaine Salad.

Reviews (5)

 Add Rating & Review     38 Ratings   5 star values:        8    4 star values:        15    3 star values:        8    2 star values:        5    1 star values:        2

Reviews (5)

Add Rating & Review     38 Ratings   5 star values:        8    4 star values:        15    3 star values:        8    2 star values:        5    1 star values:        2

Add Rating & Review

38 Ratings 5 star values: 8 4 star values: 15 3 star values: 8 2 star values: 5 1 star values: 2

38 Ratings 5 star values: 8 4 star values: 15 3 star values: 8 2 star values: 5 1 star values: 2

38 Ratings 5 star values: 8 4 star values: 15 3 star values: 8 2 star values: 5 1 star values: 2

  • 5 star values: 8 4 star values: 15 3 star values: 8 2 star values: 5 1 star values: 2

    Martha Stewart Member     Rating: Unrated       07/20/2010   An okay meal. I think next time I decide to make something like this, I'll just go for the full ziti version.  

Martha Stewart Member     Rating: Unrated       11/25/2008   This is a fall/winter standard at our house...also a great potluck dish!  

Martha Stewart Member     Rating: Unrated       10/20/2008   Great for Halloween. My picky eaters love it!

    Martha Stewart Member

    Rating: Unrated 07/20/2010

An okay meal. I think next time I decide to make something like this, I’ll just go for the full ziti version.

Rating: Unrated

Rating: Unrated 11/25/2008

This is a fall/winter standard at our house…also a great potluck dish!

Rating: Unrated 10/20/2008

Great for Halloween. My picky eaters love it!

All Reviews for Bats and Cobwebs

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Bats and Cobwebs

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest