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Banana Split Brownies
Recipe Summary
Yield: Makes about 24
Ingredients
Ingredient Checklist
6 ounces best-quality bittersweet chocolate, chopped
2 ounces best-quality unsweetened chocolate, chopped
12 tablespoons (1 1/2 sticks) unsalted butter, cut into small pieces
1 1/4 cups granulated sugar
4 large eggs
3/4 cup plus 1 tablespoon all-purpose flour
Pinch of salt
8 ounces cream cheese, at room temperature
1 large egg yolk
Vegetable-oil cooking spray
1/4 cup plus 2 tablespoons confectioners’ sugar
1/2 teaspoon pure vanilla extract
1/2 cup mashed very ripe banana (1 medium banana)
Gallery
Banana Split Brownies
Recipe Summary
Yield: Makes about 24
Gallery
Banana Split Brownies
Banana Split Brownies
Banana Split Brownies
Recipe Summary
Yield: Makes about 24
Recipe Summary
Yield: Makes about 24
Yield: Makes about 24
Makes about 24
Ingredients
Ingredients
- 6 ounces best-quality bittersweet chocolate, chopped
- 2 ounces best-quality unsweetened chocolate, chopped
- 12 tablespoons (1 1/2 sticks) unsalted butter, cut into small pieces
- 1 1/4 cups granulated sugar
- 4 large eggs
- 3/4 cup plus 1 tablespoon all-purpose flour
- Pinch of salt
- 8 ounces cream cheese, at room temperature
- 1 large egg yolk
- Vegetable-oil cooking spray
- 1/4 cup plus 2 tablespoons confectioners’ sugar
- 1/2 teaspoon pure vanilla extract
- 1/2 cup mashed very ripe banana (1 medium banana)
Directions
Heat oven to 350 degrees. Spray a 9-by-13-inch baking pan with vegetable-oil spray. Bring a saucepan of water to a boil; remove from heat. Place both chocolates in a heat-proof bowl; set over saucepan. Stir occasionally until completely melted.
Meanwhile, combine butter and granulated sugar in the bowl of an electric mixer fitted with the paddle attachment; beat on medium-low speed until light and fluffy, 3 to 4 minutes. Add 3 eggs; beat to combine. Scrape sides of bowl; add chocolate, 3/4 cup flour, and salt. Mix until just combined, 15 to 20 seconds, scraping sides of bowl once.
In a food processor, process cream cheese until smooth and creamy, 25 to 30 seconds. Scrape down sides of bowl using a rubber spatula; add egg yolk, confectioners’ sugar, vanilla, remaining tablespoon flour, and remaining egg. Process until smooth, about 1 minute. Transfer to a bowl; fold in mashed banana using a rubber spatula.
Spread chocolate batter into prepared pan. Using a rubber spatula, make three trenches in batter, and fill with cream-cheese batter. To marble the top, run the tip of a knife back and forth across the two batters.
Bake until set, about 40 minutes. Let cool on a wire rack for 30 minutes before cutting.
Reviews (4)
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3 Ratings
5 star values:
0
4 star values:
1
3 star values:
1
2 star values:
0
1 star values:
1
Reviews (4)
Add Rating & Review
3 Ratings
5 star values:
0
4 star values:
1
3 star values:
1
2 star values:
0
1 star values:
1
Add Rating & Review
3 Ratings
5 star values:
0
4 star values:
1
3 star values:
1
2 star values:
0
1 star values:
1
3 Ratings
5 star values:
0
4 star values:
1
3 star values:
1
2 star values:
0
1 star values:
1
3 Ratings
5 star values:
0
4 star values:
1
3 star values:
1
2 star values:
0
1 star values:
1
- 5 star values:
- 0
- 4 star values:
- 1
- 3 star values:
- 1
- 2 star values:
- 0
- 1 star values:
- 1
Martha Stewart Member
Rating: Unrated
10/28/2011
I just made these and thought they were terrible. The recipe sounded so promising and we were all very disapointed.
Martha Stewart Member
Rating: Unrated
04/29/2009
I tried these brownies for company and they were terrible. I added fresh strawberries on the side to try and make them taste better.
Martha Stewart Member
Rating: Unrated
04/25/2009
Hmmm, sounds good, though to be true to the name, I think I would probably at least add some nuts and maybe some seedless strawberry preserves swirled through as well. Sounds like a good basic recipe though, I can't wait to make them!
Martha Stewart Member
Rating: Unrated
05/04/2008
perfect and delicious
Martha Stewart Member
Rating: Unrated
10/28/2011
I just made these and thought they were terrible. The recipe sounded so promising and we were all very disapointed.
Rating: Unrated
Rating: Unrated
04/29/2009
I tried these brownies for company and they were terrible. I added fresh strawberries on the side to try and make them taste better.
Rating: Unrated
04/25/2009
Hmmm, sounds good, though to be true to the name, I think I would probably at least add some nuts and maybe some seedless strawberry preserves swirled through as well. Sounds like a good basic recipe though, I can't wait to make them!
Rating: Unrated
05/04/2008
perfect and delicious
All Reviews for Banana Split Brownies
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
All Reviews for Banana Split Brownies
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
