Back to Asparagus with Creamy Mustard Sauce All Reviews for Asparagus with Creamy Mustard Sauce - of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Gallery Read the full recipe after the video. Recipe Summary Servings: 4 med104078_0409ea004.jpg
Ingredients Ingredient Checklist 2 tablespoons mayonnaise 1 tablespoon olive oil 1 tablespoon white-wine vinegar 1 teaspoon Dijon mustard Salt and pepper Simply Steamed Asparagus
Gallery Read the full recipe after the video.
Recipe Summary Servings: 4 med104078_0409ea004.jpg
Gallery
Read the full recipe after the video.
Read the full recipe after the video.
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
med104078_0409ea004.jpg
med104078_0409ea004.jpg
Ingredients
Ingredients
- 2 tablespoons mayonnaise 1 tablespoon olive oil 1 tablespoon white-wine vinegar 1 teaspoon Dijon mustard Salt and pepper Simply Steamed Asparagus
Directions
In a bowl, stir together 2 tablespoonsmayonnaise, 1 tablespoon olive oil, 1tablespoon white-wine vinegar, and1 teaspoon Dijon mustard. Season withsalt and pepper. Drizzle over chilled Steamed Asparagus.
Reviews (5)
Add Rating & Review 85 Ratings 5 star values: 15 4 star values: 38 3 star values: 23 2 star values: 8 1 star values: 1
Reviews (5)
Add Rating & Review 85 Ratings 5 star values: 15 4 star values: 38 3 star values: 23 2 star values: 8 1 star values: 1
Add Rating & Review
85 Ratings 5 star values: 15 4 star values: 38 3 star values: 23 2 star values: 8 1 star values: 1
85 Ratings 5 star values: 15 4 star values: 38 3 star values: 23 2 star values: 8 1 star values: 1
85 Ratings 5 star values: 15 4 star values: 38 3 star values: 23 2 star values: 8 1 star values: 1
5 star values: 15 4 star values: 38 3 star values: 23 2 star values: 8 1 star values: 1
Martha Stewart Member Rating: Unrated 05/03/2017 Way too much vinegar, but a good basis Martha Stewart Member Rating: Unrated 03/31/2014 The sauce needs some heat and some sweet. Try 1/2T hot sauce and 1/2T maple syrup. Adjust to taste. Martha Stewart Member Rating: Unrated 11/04/2013 Hi I made the Creamy Asparagus Mustard Sauce to go with asparagus and salmon fish cakes. I found the recipe needed to be doubled for this meal. Thanks Barbara Martha Stewart Member Rating: Unrated 05/27/2012 This is an excellent recipe, very, very tasty. But it is hardly enough for 2 people, let alone for 4! (Oh you Americans: either you eat giant portions or hardly anything at all!) Martha Stewart Member Rating: Unrated 04/14/2009 I made this one: http://marthaandme.wordpress.com/2009/03/27/the-asparagus-chronicles/Martha Stewart Member
Rating: Unrated 05/03/2017
Way too much vinegar, but a good basis
Rating: Unrated
Rating: Unrated 03/31/2014
The sauce needs some heat and some sweet. Try 1/2T hot sauce and 1/2T maple syrup. Adjust to taste.
Rating: Unrated 11/04/2013
Hi I made the Creamy Asparagus Mustard Sauce to go with asparagus and salmon fish cakes. I found the recipe needed to be doubled for this meal. Thanks Barbara
Rating: Unrated 05/27/2012
This is an excellent recipe, very, very tasty. But it is hardly enough for 2 people, let alone for 4! (Oh you Americans: either you eat giant portions or hardly anything at all!)
Rating: Unrated 04/14/2009
I made this one: http://marthaandme.wordpress.com/2009/03/27/the-asparagus-chronicles/
All Reviews for Asparagus with Creamy Mustard Sauce
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Asparagus with Creamy Mustard Sauce
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
