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Gallery Artichokes with Olives and Parmesan Recipe Summary Servings: 4
Ingredients Ingredient Checklist 4 large globe artichokes (about 1 pound each) 3 lemons 4 teaspoons salt 1/2 cup extra-virgin olive oil 1 teaspoon sherry vinegar 1/2 teaspoon Dijon mustard 1/8 teaspoon freshly ground pepper 2 tablespoons finely chopped shallots (about 2 small) 1/4 cup oil-cured olives, pitted and finely chopped 1/4 cup freshly grated Parmesan
Gallery Artichokes with Olives and Parmesan
Recipe Summary Servings: 4
Gallery
Artichokes with Olives and Parmesan
Artichokes with Olives and Parmesan
Artichokes with Olives and Parmesan
Recipe Summary Servings: 4
Recipe Summary
Servings: 4
Servings: 4
4
Ingredients
Ingredients
- 4 large globe artichokes (about 1 pound each) 3 lemons 4 teaspoons salt 1/2 cup extra-virgin olive oil 1 teaspoon sherry vinegar 1/2 teaspoon Dijon mustard 1/8 teaspoon freshly ground pepper 2 tablespoons finely chopped shallots (about 2 small) 1/4 cup oil-cured olives, pitted and finely chopped 1/4 cup freshly grated Parmesan
Directions
Trim 1 inch from artichoke stems and a quarter inch from tops. Remove tough outer leaves. Using scissors, cut sharp tips off leaves. Fill a large saucepan with 5 quarts cold water. Squeeze the juice of 2 lemons into water and add lemon halves to saucepan. Add artichokes, 3 teaspoons salt, and 2 tablespoons olive oil. Place a smaller lid on top to keep artichokes submerged and bring to a boil. Gently boil over medium-high heat until artichokes are tender when pierced in the heart with a paring knife, 25 to 30 minutes. Drain and let cool.
In a small bowl, combine juice from remaining lemon (2 to 3 tablespoons), vinegar, mustard, remaining salt, and pepper. Whisk in remaining olive oil, shallots, olives, and 2 tablespoons Parmesan.
Cut stems of artichokes flush to the base and serve on the side, if desired. Spoon dressing evenly over artichokes. Sprinkle with remaining Parmesan and serve.
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All Reviews for Artichokes with Olives and Parmesan
- of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
All Reviews for Artichokes with Olives and Parmesan
of Reviews
Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest
Reviews: Most Helpful
Most Helpful Most Positive Least Positive Newest
