Reviews (1)        Add Rating & Review             Martha Stewart Member     Rating: Unrated       03/09/2016   What is the swirled thing which looks like a cheesecake next to the apple pie? I would love to know what that is and how it is made.     

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Gallery Cinnamon Apple Pie Cake Recipe Summary Servings: 12

Ingredients Ingredient Checklist 1 1/4 cups (2 1/2 sticks) unsalted butter, softened, plus more for pan 1 1/2 cups packed light-brown sugar 3 tablespoons Calvados apple brandy Salt 3 whole cinnamon sticks 6 medium Braeburn or McIntosh apples (about 2 1/2 pounds), peeled, cored, and cut into 1/4-inch-thick rings 2 1/4 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 3/4 teaspoon ground cinnamon 1 1/2 cups granulated sugar 3 large eggs 1 1/2 teaspoons pure vanilla extract 1/2 cup sour cream

Gallery Cinnamon Apple Pie Cake

Recipe Summary Servings: 12

Cinnamon Apple Pie Cake     

Cinnamon Apple Pie Cake

Cinnamon Apple Pie Cake

Recipe Summary Servings: 12

Recipe Summary

Servings: 12

Servings: 12

12

Ingredients

Ingredients

  • 1 1/4 cups (2 1/2 sticks) unsalted butter, softened, plus more for pan 1 1/2 cups packed light-brown sugar 3 tablespoons Calvados apple brandy Salt 3 whole cinnamon sticks 6 medium Braeburn or McIntosh apples (about 2 1/2 pounds), peeled, cored, and cut into 1/4-inch-thick rings 2 1/4 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon baking powder 3/4 teaspoon ground cinnamon 1 1/2 cups granulated sugar 3 large eggs 1 1/2 teaspoons pure vanilla extract 1/2 cup sour cream

Directions

Preheat oven to 375 degrees. Butter a 12-by-1-inch round pizza pan. Line bottom with parchment paper, and butter parchment; set aside. Put 1/2 cup butter, the brown sugar, brandy, and a pinch of salt into the bowl of an electric mixer fitted with the paddle attachment; mix on medium-high speed until pale and fluffy, 2 to 3 minutes. Spread mixture into prepared pan. Place cinnamon sticks on top. Layer with apple rings. Use your hands to press apples gently into mixture; set aside. Sift flour, baking soda, baking powder, 3/4 teaspoon salt, and the ground cinnamon into a medium bowl; set aside.

Put remaining 3/4 cup butter and the granulated sugar into the clean bowl of an electric mixer fitted with the clean paddle attachment; mix on medium-high speed until pale and fluffy. Mix in eggs, 1 at a time, and vanilla. Reduce speed to low. Add flour mixture in 2 batches, alternating with the sour cream. Spread batter evenly over apples.

Bake until cake is golden brown and a cake tester inserted into center comes out clean, about 45 minutes. Let cool on a wire rack 15 minutes. Invert onto a serving plate.

Reviews (1)

 Add Rating & Review     

   Martha Stewart Member     Rating: Unrated       03/09/2016   What is the swirled thing which looks like a cheesecake next to the apple pie? I would love to know what that is and how it is made.   

Reviews (1)

Add Rating & Review    

Add Rating & Review

  Martha Stewart Member     Rating: Unrated       03/09/2016   What is the swirled thing which looks like a cheesecake next to the apple pie? I would love to know what that is and how it is made.  

 Martha Stewart Member  

Rating: Unrated 03/09/2016

What is the swirled thing which looks like a cheesecake next to the apple pie? I would love to know what that is and how it is made.

Rating: Unrated

All Reviews for Cinnamon Apple Pie Cake

  • of Reviews Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

All Reviews for Cinnamon Apple Pie Cake

  • of Reviews

    Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest

Reviews: Most Helpful

Most Helpful     Most Positive     Least Positive     Newest