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Amaranth Clusters
Recipe Summary
Yield: Makes 18
Ingredients
Ingredient Checklist
1 1/2 cups rolled oats
1/2 cup amaranth
1/2 cup macadamia nuts, toasted and chopped
1/2 cup dried cherries, chopped
1/2 cup dried apricots, chopped
1/4 cup honey
2 large eggs (whites only)
Kosher salt
Gallery
Amaranth Clusters
Recipe Summary
Yield: Makes 18
Gallery
Amaranth Clusters
Amaranth Clusters
Amaranth Clusters
Recipe Summary
Yield: Makes 18
Recipe Summary
Yield: Makes 18
Yield: Makes 18
Makes 18
Ingredients
Ingredients
- 1 1/2 cups rolled oats
- 1/2 cup amaranth
- 1/2 cup macadamia nuts, toasted and chopped
- 1/2 cup dried cherries, chopped
- 1/2 cup dried apricots, chopped
- 1/4 cup honey
- 2 large eggs (whites only)
- Kosher salt
Directions
Combine oats, amaranth,macadamia nuts, dried fruit,and honey in a medium bowl.Whisk egg whites with 1/4 teaspoonsalt until foamy. Pour overdried fruit and stir to combine.
Preheat oven to 350 degrees. Linea baking sheet with parchment.Scoop 3 tablespoons mixture(using an ice cream scoop)and pat into a 3-inch roundon baking sheet. Bake, rotatingtray, until clusters aregolden brown, 15 to 18 minutes.Let cool completely.Store in an airtight containerfor up to 1 week.
Reviews
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Reviews
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Add Rating & Review
All Reviews for Amaranth Clusters
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Reviews:
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All Reviews for Amaranth Clusters
- of Reviews
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest
Reviews:
Most Helpful
Most Helpful
Most Positive
Least Positive
Newest